Back of the Box Recipes - Brand Name Recipes Recipe
         Quick Recipe Search
 
   Home |  Recipes |  Newsletter |  Shopping |  FREE Coupons |  Contact Us
  


Free Newsletter!

Can you resist FREE?
Our newsletter is jam packed full of...

  • Great recipes
  • Cooking tips
  • Money saving offers
  • Plain ol' good stuff

  • Get yours today!

    Click here for a "text only" printer friendly version.
    Cheddar-y Veggie Grill Cheddar-y Veggie Grill

    Prep: 8 mins - Ready in: 14 mins

    1/4 cup chopped green onions
    1/4 cup chopped red or green peppers
    1/4 tsp. dried oregano leaves
    5 tsp. vegetable oil spread or margarine
    4 slices whole wheat or white bread
    4 KRAFT 2% Milk Sharp Cheddar Singles with Added Calcium


    Cook and stir vegetables and oregano in 1 tsp. vegetable oil spread in skillet for 2 minutes until vegetables are tender.

    Cover 1 bread slice with two 2% Milk Singles and 1/4 cup vegetable mixture; top with second bread slice. Repeat for second sandwich.

    Spread outsides of sandwiches with remaining vegetable oil spread. Cook in skillet on medium heat until lightly browned on both sides.

    Makes 2 sandwiches

    Great Substitute: Substitute KRAFT 2% Milk Swiss Singles for 2% Milk Sharp Cheddar Singles and zucchini and red onion for peppers and green onion.

    This recipe created by Kraft Foods.

    Home |  Recipes |  Newsletter |  Shopping
    Advertise on BOB |  Privacy Statement |  Contact Us

    Copyright © 2000 - 2011 Back of the Box Recipes. All Rights Reserved. Website design by Trilogy4 Design Studios. www.trilogy4.net