It's easy to make your own pizza pockets.

Prep: 15 min Bake: 10 min

1 (10-ounce) can refrigerated pizza dough
8 slices sandwich-style Canadian bacon
4 slices (3/4-ounce each) LAND O LAKES® American Cheese
1/2 pint (1 cup) creamy deli cole slaw, drained

Heat oven to 425?°F. On lightly floured surface unroll pizza
dough. Cut dough into quarters.

Press each square of dough into 4 1/2x7-inch rectangle. Layer
2 slices Canadian bacon, overlapping, 1 slice cheese and 1/4
cup cole slaw to within 1/2 inch of edge. Roll up dough,
starting on short side; seal edges and ends well.

Place pockets, seam-side down, on greased baking sheet. Bake
for 10 to 12 minutes or until golden brown. To serve, cut each
sandwich into thirds.

Makes 4 sandwiches

Nutritional Info Per 1 sandwich: Calories 380, Protein 23 g,
Carbohydrate 39 g, Fat 15 g, Cholesterol 45 mg, Sodium 1510 mg,
Fiber 0 g

This recipe courtesy of Back of the Box Recipes. Home Page

This recipe created by Land O'Lakes.