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    Cheesy Roast Beef Wraps Cheesy Roast Beef Wraps

    Cheese and deli roast beef are wrapped up in an easy to make sandwich.

    Prep: 20 min

    4 (10-inch) flour tortillas, warmed
    1/2 cup blue cheese or ranch salad dressing
    8 thin slices deli roast beef
    1/4 cup chopped onion
    1 cup chopped tomato
    2 cups torn mixed salad greens
    8 slices (3/4-ounce each) deli LAND O LAKES® American Cheese


    To assemble each wrap, spread 1 warm tortilla with 2 tablespoons salad dressing; layer with 2 slices roast beef, 1 tablespoon onion, 1/4 cup tomato, 1/2 cup salad greens and 2 slices cheese.

    Fold two opposite edges of tortilla toward center over filling. Roll up open end of tortilla toward opposite edge. Repeat with remaining tortillas.

    Makes 4 sandwiches

    Nutritional Info Per 1 Sandwich: Calories 530, Fat 34 g, Cholesterol 50 mg, Sodium 1370 mg, Carbohydrates 40 g, Dietary Fiber 3 g, Protein 18 g

    This recipe created by Land O'Lakes.

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