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Inside-Out Cheese Burgers Cheese is sealed inside this burger as a special surprise. Prep: 20 min Grilling: 15 min 1 pound lean ground beef 4 (1-ounce) slices LAND O LAKES® American Cheese 4 hamburger buns Heat gas grill on medium or charcoal grill until coals are ash white. Meanwhile, shape ground beef into 8 (1/2-inch thick) patties. Place 1 slice cheese on top of each of 4 patties. Top each with 1 meat patty; press around edge to seal. Place patties on grill. Grill, turning once, until burgers are cooked through (15 to 18 minutes). Serve burgers on buns. Makes 4 sandwiches Nutritional Info Per 1 sandwich: Calories: 380, Protein: 30 g, Carbohydrate: 24 g, Fat: 18 g, Cholesterol: 70 mg, Sodium: 750 mg, Fiber: 1 g ____________________________________________________________ This recipe courtesy of Back of the Box Recipes. www.backofthebox.com Home Page This recipe created by Land O'Lakes. |