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    Italian Sausage Sandwiches Italian Sausage Sandwiches

    Prep/Cook Time: 15 minutes

    1 pound Italian pork sausage, casing removed
    1 1/2 cups Prego Extra Chunky® Mushroom & Green Pepper Spaghetti Sauce
    4 long hard rolls, split


    1. In 10-inch skillet over medium-high heat, cook sausage until browned, stirring to separate meat. Spoon off fat.

    2. Add Prego sauce. Reduce heat to low. Heat through, stirring occasionally. Serve on rolls.

    Makes about 3 cups or 4 servings

    This recipe created by Campbell's.

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