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    Maui Pineapple Burgers Maui Pineapple Burgers

    1-1/4 pounds lean ground beef
    1/4 cup plus 1 tablespoon Kikkoman Lite Teriyaki Marinade & Sauce, divided
    4 green onions and tops, chopped
    1 teaspoon minced fresh ginger root
    1 large clove garlic, minced
    1 egg, slightly beaten
    1 slice day-old bread, shredded
    1 can (8 oz.) sliced pineapple, drained

    Thoroughly combine beef, 1/4 cup lite teriyaki marinade & sauce, green onions, ginger, garlic, egg and bread; shape into 4 patties.

    Cook 4 to 5 inches from hot coals 10 to 12 minutes, or until thoroughly cooked, turning over once.

    During last 2 minutes of cooking time, place pineapple slices on grill and cook 1 minute on each side, brushing occasionally with remaining 1 Tbsp. lite teriyaki sauce.

    Makes 4 servings

    This recipe created by Kikkoman.

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