Peanutty Apple Sandwiches
3/4 cup crunchy peanut butter
1/4 cup apricot preserves
1/2 teaspoon ground mustard
8 slices raisin bread
2 medium unpeeled or peeled eating apples, thinly sliced
Stir together peanut butter, preserves and mustard; spread on 1 side of 4
Place apple slices on peanut butter mixture; top with lettuce leaves and
remaining 4 slices bread. Cut sandwiches in half or fourths if desired.
Makes 4 sandwiches
This recipe courtesy of Back of the Box Recipes.
www.backofthebox.com Home Page
This recipe displayed with permission from General Mills, Inc.