1 soft cracker bread, 15 inches in diameter (from 17-ounce package)
1 package (4 ounces) herb-and-garlic spreadable cheese
8 ounces thinly sliced smoked turkey
1 large tomato, thinly sliced
6 ounces thinly sliced Swiss cheese
1/2 cup alfalfa sprouts
About 18 leaves spinach


Cover bread evenly with spreadable cheese.

Layer turkey, tomato, Swiss cheese, alfalfa sprouts and spinach on bread, leaving about 4 inches at one side covered with spreadable cheese only.

Beginning at the side layered with turkey, roll up bread. Trim each end with serrated knife to make even; cut bread roll into 1-inch slices.

Makes 6 servings

This recipe displayed with permission from General Mills, Inc.