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    Click here for a "text only" printer friendly version.
    Dijon Shrimp Scampi Dijon Shrimp Scampi

    Prep: 5 min - Total: 15 min

    1 lb. large shrimp, cleaned and deveined
    1 clove garlic, crushed
    2 Tbsp. margarine or butter
    1/3 cup GREY POUPON Country Dijon Mustard
    1/4 cup lemon juice
    1/4 cup chopped parsley
    Hot cooked MINUTE Premium White Rice (optional)


    COOK and stir shrimp and garlic in margarine in large skillet on medium-high heat, until shrimp are pink and cooked through.

    BLEND in mustard, lemon juice and parsley; heat thoroughly. Serve over rice, if desired.

    Makes 4 servings

    Great Substitute: Substitute 1 lb. boneless skinless chicken breasts for shrimp, cut into strips.

    This recipe created by Kraft Foods.

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