Cheddar Broiled Tomatoes

Prep: 15 mins Ready in: 20 mins

3 large tomatoes , cut in half
Salt and pepper
1-1/2 cups fresh bread crumbs
3/4 cup shredded KRAFT Sharp Cheddar Cheese
1/4 cup butter or margarine , melted

Cut thin slice from bottom of each tomato half; season with
salt and pepper.

Mix crumbs, cheese and butter; spoon over tomatoes. Sprinkle
with paprika.

Broil until cheese is melted.

Makes 6 servings

This recipe courtesy of Back of the Box Recipes. Home Page

This recipe created by Kraft Foods.