Back of the Box Recipes - Brand Name Recipes Recipe
         Quick Recipe Search
 
   Home |  Recipes |  Newsletter |  Shopping |  FREE Coupons |  Contact Us
  


Free Newsletter!

Can you resist FREE?
Our newsletter is jam packed full of...

  • Great recipes
  • Cooking tips
  • Money saving offers
  • Plain ol' good stuff

  • Get yours today!

    Click here for a "text only" printer friendly version.
    Foolproof Gravy Foolproof Gravy

    Add this recipe to your collection, and you won't need to worry when it's your turn to host a turkey-and-gravy dinner!

    Prep: 5 mins - Start-To-Finish: 10 mins

    1/4 cup turkey drippings (fat and juices from roasted turkey)
    1/4 cup Gold Medal® all-purpose flour
    2 cups liquid (juices from roasted turkey, broth, water)
    Browning sauce, if desired
    1/2 teaspoon salt
    1/2 teaspoon pepper


    1. Pour drippings from roasting pan into bowl, leaving brown particles in pan. Return 1/4 cup drippings to roasting pan. (Measure accurately because too little fat makes gravy lumpy.) Stir in flour. (Measure accurately so gravy is not greasy.)

    2. Cook over medium heat, stirring constantly, until mixture is smooth and bubbly; remove from heat. Stir in liquid. Heat to boiling, stirring constantly. Boil and stir 1 minute. Stir in a few drops of browning sauce. Stir in salt and pepper.

    Makes 2 cups gravy

    Success: The trick to smooth, creamy gravy is to use a wire whisk when adding the flour to the drippings. Beat the drippings rapidly with the whisk while adding the flour, and you won't get lumps.

    Nutritional Info Per 1 Serving: Calories 40 (Calories from Fat 25 ); Total Fat 3 g (Saturated Fat 1 g); Cholesterol 5 mg; Sodium 200 mg; Total Carbohydrate 2 g (Dietary Fiber 0g); Protein 1 g

    Diet Exchanges: 1 Fat

    This recipe displayed with permission from General Mills, Inc.

    Home |  Recipes |  Newsletter |  Shopping
    Advertise on BOB |  Privacy Statement |  Contact Us

    Copyright © 2000 - 2011 Back of the Box Recipes. All Rights Reserved. Website design by Trilogy4 Design Studios. www.trilogy4.net