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    Click here for a "text only" printer friendly version.
    Garlic Green Beans Garlic Green Beans

    Prep 10 min - Cook 11 min

    1 1/2 cups water
    1/4 teaspoon salt
    1 pound fresh green beans, trimmed
    2 tablespoons LAND O LAKES® Butter
    1 teaspoon finely chopped fresh garlic
    1/2 teaspoon coarsely ground pepper

    In 10-inch skillet bring water and salt to a full boil; add beans. Cook over medium heat, stirring occasionally, until beans are crisply tender (9 to 14 minutes).

    Drain beans; return to skillet.

    Add all remaining ingredients. Continue cooking until garlic is tender (2 to 3 minutes).

    Microwave Directions: Decrease water to 1/4 cup. In 2-quart casserole place beans and water. Cover; microwave on HIGH, stirring after half the time, until crisply tender (6 to 10 minutes). Drain. Stir in all remaining ingredients. Cover; microwave on HIGH, stirring after half the time, until garlic is tender (2 to 3 minutes).

    TIP: 2 ounces freshly grated or shredded Parmesan cheese can be sprinkled over beans; let stand 2 minutes before serving.

    Makes 4 servings

    Nutrition Infor per Serving Calories: 100, Protein: 2 g, Carbohydrate: 9 g, Fiber: 0 g, Fat: 7 g, Cholesterol: 10 mg, Sodium: 4 mg

    This recipe created by Land O'Lakes.

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