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    Green Bean Casserole Green Bean Casserole

    1 can (10 3/4 ounce) Campbell's Cream of Mushroom or 98% Fat Free Cream of Mushroom Soup
    1/2 cup milk
    1 teaspoon soy sauce
    Dash pepper
    4 cups cooked cut green beans
    1 1/3 cup French's French fried onions


    Mix soup, milk, soy sauce, pepper, beans and 2/3 cup onions in 1 1/2-quart casserole.

    Bake at 350 F for 25 minutes or until hot. Stir. Sprinkle with remaining onions. Bake 5 minutes.

    Makes 6 servings

    This recipe created by Campbell's.

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