Marinated Mushrooms 2 tablespoons vinegar 2 tablespoons olive oil 1/2 teaspoon McCormick Basil Leaves 1/2 teaspoon McCormick Marjoram Leaves 1/2 teaspoon McCormick Mustard Seed 1/4 teaspoon McCormick Onion Salt 1/2 pound fresh mushrooms, sliced Place all ingredients except mushrooms in large bowl and stir to combine. Add mushrooms, mix well, and cover. Refrigerate at least 24 hours before serving. Makes 1 cup ____________________________________________________________ This recipe courtesy of Back of the Box Recipes. www.backofthebox.com Home Page This recipe created by McCormick.