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    Swanson Savory Vegetables Swanson Savory Vegetables

    Broth's in, water's out--all vegetables will taste at the peak of flavor when cooked in Swanson® Broth instead of water!

    Prep/Cook Time : 20 min

    1 cup Swanson Chicken Broth
    3 cups cut-up vegetables *


    MIX broth and vegetables in saucepan. Heat to a boil.

    COVER and cook over low heat 5 min. or until vegetables are tender-crisp. Drain.

    Makes 4 servings

    *Use a combination of broccoli flowerets, cauliflower flowerets, sliced carrot and sliced celery.

    This recipe created by Swanson.

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