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    Peppy Chex Party Mix

    The classic party mix you love gets a spicy makeover in this recipe with the added splash of red pepper sauce.

    Prep: 15 min - Bake: 1 hr - Cool: 1 hr

    6 tablespoons butter or margarine
    2 tablespoons Worcestershire sauce
    1 1/2 teaspoons seasoned salt
    2 to 3 teaspoons red pepper sauce
    3 cups Corn Chex® cereal
    3 cups Rice Chex® cereal
    3 cups Wheat Chex® cereal
    1 cup mixed nuts
    1 cup pretzels
    1 cup garlic-flavor bite-size bagel chips, or regular-size bagel chips, broken into 1-inch pieces


    1. Heat oven to 250F. Melt butter in large roasting pan in oven. Stir in Worcestershre sauce, seasoned salt and pepper sauce. Gradually stir in remaninig ingredients until evenly coated.

    2. Bake uncovered 1 hour, stirring every 15 minutes. Spread on paper towels; cool about 1 hour. Store in airtight container.

    Makes 12 cups snack

    Do-Ahead: Get a jump start on your party preparations. Make this snack up to 2 weeks ahead and store it tightly covered in the freezer or at room temperature.

    Nutritional Info Per 1 Cup:
    Calories 140 (Calories from Fat 65); Fat 7g (Saturated 2g); Cholesterol 5mg; Sodium 330mg; Potassium 90mg; Carbohydrate 18g (Dietary Fiber 2g); Protein 3g

    Diet Exchanges: 1 Starch; 1 1/2 Fat

    This recipe displayed with permission from General Mills, Inc.

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