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    Click here for a "text only" printer friendly version.
    Summer Melons & Cream Summer Melons & Cream

    Prep: 15 min

    Cream Ingredients:

    1 cup LAND O LAKES® Sour Cream
    1 medium ripe banana
    1 teaspoon lime juice
    2 teaspoons honey
    1 teaspoon maple-flavored or pure maple syrup

    Fruit Ingredients:

    4 cups melon balls (cantaloupe, honeydew, casaba, Santa Claus, etc.)

    Place all cream ingredients in food processor bowl fitted with metal blade. Cover; process until smooth (1 to 2 minutes).

    Place 3/4 cup assorted melon balls in individual dessert dishes; top each serving with 1/4 cup cream mixture.

    Makes 6 servings

    Nutrition Facts Per 1 Serving: Calories 140, Fat 8 g, Cholesterol 20 mg, Sodium 30 mg, Carbohydrates 17 g, Dietary Fiber 1 g, Protein 2 g

    This recipe created by Land O'Lakes.

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