1 cup pretzels
1 cup garlic-flavor bite-size or regular-size bagel chips, broken into 1-inch pieces
6 tablespoons margarine or butter
2 tablespoons Lea & Perrins Worcestershire sauce
1 1/2 teaspoons Lawry's Seasoned Salt
3/4 teaspoons garlic powder
1/2 teaspoon onion powder
3 cups Corn Chex cereal
3 cups Rice Chex cereal
3 cups Wheat Chex cereal
1 cup mixed nuts


Heat oven to 250 degrees. Melt margarine in large roasting pan in oven. Stir in seasonings. Gradually stir in remaining ingredients until evenly coated. Bake 1 hour, stirring every 15 minutes. Spread on paper towels to cool. Store in airtight container.

*Do not use spread or tub products

Microwave Directions: Melt margarine in large microwavable bowl uncovered on High. Stir in seasonings. Gradually stir in remaining ingredients until evenly coated. Microwave uncovered on High 5 to 6 minutes, thoroughly stirring every 2 minutes. Spread on paper towels to cool. Store in airtight container.

Important: Because microwaves cook differently, time is approximate.

Nutritional Info Per 1 Serving(1/2 cup): 130 calories(70 calories from fat); 8 g fat(1.5g saturated); 0 mg cholesterol; 340 mg sodium; 14 g carbohydrate(1 g fiber); 2g protein

High Altitude (3500-6500 ft): No changes

Makes 12 cups snack mix

This recipe displayed with permission from General Mills, Inc.