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Southwestern Soup Prep Time: 10 to 12 minutes Cooking Time: 1 to 2 minutes 1 bag (16 ounces) BIRDS EYE frozen Corn 1/2 cup chopped green pepper 2 cans (15 ounces each) chili 1 cup hot water Cook over medium heat 10 to 12 minutes. 4 servings Nutritional Info per serving: Calories 338, Protein 16 gm, Carbohydrate 50 gm, Total Fat 12 gm, Saturated Fat 36 gm, Cholesterol 5 mg, Dietary Fiber 13 gm ____________________________________________________________ This recipe courtesy of Back of the Box Recipes. www.backofthebox.com Home Page This recipe created by Birds Eye. |