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    Swanson® Easy Vegetable Soup Swanson Easy Vegetable Soup

    Reach for Swanson® Seasoned Broths for convenient and quick ways to simmer in more flavor when making soups.

    Prep/Cook Time: 25 min

    2 cans (14 oz. each) Swanson® Seasoned Beef Broth with Onion
    1/4 tsp. dried thyme leaves, crushed
    2 medium carrots, sliced
    1 medium potato, cut into 1" pieces
    1 cup fresh or frozen cut green beans

    MIX broth, thyme, carrots, potato and beans in saucepan. Heat to a boil. Cover and cook over low heat 15 min.

    Makes 4 servings

    Nutritional Info Per 1 Serving: Calories 63, Total Fat 0g, Saturated Fat 0g, Cholesterol 0mg, Sodium 793mg, Total Carbohydrate 12g, Protein 3g

    This recipe created by Swanson.

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