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    Tortellini Soup

    Prep: 5 mins - Total: 25 mins

    2 cloves garlic, crushed
    1 Tbsp. margarine or butter
    2 cans (14-1/2 oz.) chicken or beef broth
    1 pkg. (8 oz.) fresh or frozen cheese tortellini
    1 pkg. (15 oz.) fresh or frozen spinach, thawed
    1 can (14-1/2 oz.) stewed tomatoes, undrained and coarsely chopped
    KRAFT 100% Grated Parmesan Cheese, optional


    Cook garlic in margarine or butter in large saucepan over medium-high heat for 2 to 3 minutes. Add broth and tortellini; heat to a boil. Reduce heat and simmer 10 minutes.

    Add spinach and tomatoes; simmer 5 minutes more. Serve topped with cheese if desired.

    Makes 6 servings

    This recipe created by Kraft Foods.

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